Print
Strawberry with Balsamic
This easy dessert's simple combination is a gourmet way to enhance the flavor of strawberries. Serves four... or if you are me, one.
-
1
pint
ripe strawberries
-
2
tablespoons
sugar
-
1
pint
vanilla gelato or ice cream
-
Balsamic vinegar for drizzling
-
Quickly rinse and hull the strawberries, then cut them in half lengthwise.
-
Combine the strawberries and sugar in a bowl and toss.
-
Cover and allow to rest at room temperature for about an hour.
-
To serve, place a scoop of gelato in a bowl, top with strawberries, and drizzle with balsamic vinegar.