Flourless Chocolate Almond Butter Brownies are light in texture and full in flavor, satisfying most sugar cravings.
Note: Bittersweet chocolate is another name for dark chocolate used in baking. The package is typically labeled with a percentage of cacao which represents the cacao/sugar ratio. The higher the percentage of cacao, the more bitter the chocolate will be. I prefer bittersweet chocolate chips that are 60% to 70% cacao for this recipe for optimal sweetness and flavor.