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Party Food

Artichoke Crab Dip | She Paused 4 Thought

Artichoke & Crab Dip w/Dinner Solved Cookbook Review

"What's for dinner?" – the dreaded question for many busy parents, especially when trying to accommodate picky eaters, meat-lovers and vegetarians in the same meal. Katie Workman understands this well with her family, and offers plenty of solutions ...

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Mango & Seville Orange Sauce | She Paused 4 Thought

Mango with Seville Orange Sauce

If you are an orange marmalade fan like I am, this quick and impressive dessert is for you. With only four ingredients and in only 20 minutes you can have a delightfully sweet and tart ending to any meal. Seville oranges, also known as the sour ...

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Gingerbread Bonbons | She Paused 4 Thought

Gingerbread Bon-Bons

Gingerbread is one of my favorite scents to come wafting out of the kitchen at Christmas time. I am always looking for new ways to incorporate my favorite holiday flavor, so when I needed a sweet treat to bring to several cookie exchanges, I knew ...

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Coconut Creamed Greens | She Paused 4 Thought

Coconut Creamed Greens

Coconut Creamed Greens incorporates the sweet flavor of coconut milk with a touch of honey to mask the pleasantly bitter greens in this tropical twist of a southern favorite. This is not your typical southern greens recipe, nor is it served in ...

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Fresh Grape Mocktail

Fresh Grape Mocktail

Making grape juice is not something I ever aspired to do, but now that I have, I can’t believe how simple it is. The reward is a fresh and naturally sweet juice with a tart note, making it a delightful base for a cocktail. I don’t like overly sweet ...

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Who is She?

Welcome to She Paused 4 Thought! I’m Cathy - a farm girl from Iowa living in Los Angeles. Let’s cook, laugh, travel & have fun together. Read More…

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Recent Posts

  • Barbara Hansen’s Lemon Bread
  • Rosemary – Onion Mac and Cheese
  • Hatch Pecan Brownies
  • Raspberry Crumble Bars
  • Passover Celery Root Salad
  • Kiwano Melon, Smoked Trout and Avocado Salad

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