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She Paused 4 Thought

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Vegetarian

Barbara Hansen’s Lemon Bread

Oh my goodness, you simply have to try this lemon bread recipe! It's like a burst of sunshine in every bite with its tangy and zesty citrus flavor. You won't believe how moist and fluffy it is - it practically melts in your mouth. This Lemon ...

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Rosemary – Onion Mac and Cheese

Rosemary - Onion Mac and Cheese is savory, sweet, and a tad smoky, a dish of perfect indulgence. And, it can be made ahead, so it is perfect for the upcoming holidays. Rosemary - Onion Mac and Cheese recipe is from THE MODERN HIPPIE TABLE: ...

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Sweet and Spicy Carrot Soup

Sweet and Spicy Carrot Soup

This slightly sweet and uniquely spicy bowl of lusciousness will make you re-think overcooked carrots from days of old. My cousin Julie throws the most perfect tea parties. She learned from the best — her mom, my Aunt Peg. At these family ...

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Pumpkin Mousse with Toffee Crunch and Cran-Raspberry Sauce

These delicious mini Pumpkin Mousse with Toffee Crunch & Cran-Raspberry Sauce will be the highlight of any Thanksgiving dessert table! I have been waiting all year for Fall to arrive in Los Angeles, along with “The Great Pumpkin” from ...

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Yogurt Herb Dip from Nathan Turner's I Love California Cookbook

Yogurt Herb Dip from Nathan Turner’s I Love California

Lighten up your party with this refreshing Yogurt Herb Dip from "Nathan Turner's I Love California" cookbook. This farm girl from Iowa didn’t take long to adapt to the California entertaining lifestyle. Everything in California appears to be ...

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Who is She?

Welcome to She Paused 4 Thought! I’m Cathy - a farm girl from Iowa living in Los Angeles. Let’s cook, laugh, travel & have fun together. Read More…

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Recent Posts

  • Barbara Hansen’s Lemon Bread
  • Rosemary – Onion Mac and Cheese
  • Hatch Pecan Brownies
  • Raspberry Crumble Bars
  • Passover Celery Root Salad
  • Kiwano Melon, Smoked Trout and Avocado Salad

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