Hatch Pecan Brownies are light and dreamy with just the right combination of sweet and spice. The kettle corn topping upgrades the fun factor.
Chocolate, nuts and popcorn? Why yes please! Throw in some spice and now you have a perfect dessert for movie night.
Hatch Pecan Brownies are from the brand new Hatch Pepper Cookbook which features more than 150 recipes and provides a step-by-step guide to using fresh, roasted, frozen, or powdered Hatch peppers to create delicious meals.
If you are new to the Hatch pepper scene, Hatch Peppers are named after the original growing area in Hatch, New Mexico a small town north of El Paso, TX. It is said that the intense sunlight and cool nights in the valley result in a mildly hot and savory pepper that, when perfectly roasted, yields a uniquely delicious flavor, both spicy and sweet. When the pepper is added to a recipe it offers a unique pop! that enhances all the flavors it touches.
Hatch Peppers are easy to roast on the grill or in the oven. But, you can also have them roasted for you at participating grocery stores for a limited time.
Hatch Pepper Roastings Dates & Locations 2021: https://www.melissas.com/pages/hatch-pepper-roasting-dates-and-locations
Fresh and roasted Hatch Peppers aren’t the only way to enjoy this unique pepper. Melissa’s Produce has created a Hatch essential line to get your Hatch fix year-round.
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