Mallorcan Tomato Toast is delicious as a meal or party appetizers.
Think about your travels for a minute and I bet you can remember a certain dish from a region/country that can make you smile and your mouth water.
“Food is an effective trigger of deeper memories of feelings and emotions, internal states of the mind and body.” – Harvard University Press
And another effective trigger is Karen Kaplan’s new book Open Faced: Single-Slice Sandwiches from Around the World. I opened it to a recipe for Mallorcan Tomato Toast – a gorgeous Spanish open-faced sandwich – which I immediately wanted to make. The recipe on its own transports me back to such amazing good times in Palma, Mallorca, Spain, where I was married. So, to relive the past in the most luscious way possible I made Mallorcan Tomato Toast. Oh, a favorite is born!…