This slightly sweet and uniquely spicy bowl of lusciousness will make you re-think overcooked carrots from days of old.
My cousin Julie throws the most perfect tea parties. She learned from the best — her mom, my Aunt Peg. At these family gatherings, the special china comes out, the holiday decor abounds, and the delicious array of food and teas is beyond compare.
Julie does much of it, but then she has the gift of getting everyone involved, with each cook bringing out her best….
