This easy pan-seared Aussie Lamb Chops recipe is simply seasoned with salt and then finished with a silky, garlic and thyme glaze. I have always been a huge lamb fan. But not just any lamb. My favorite comes from Australia (like my husband), ...
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Sidi Bou Said, Tunisia | Travel Tuesday
Astonishingly picturesque, Sidi Bou Said is Tunis' Bohemian seaside suburb, full of photo-perfect whitewashed buildings with sky-blue wrought-iron window dressings and wooden doors. Sidi Bou Said (pronounced CD Boo Sigh-ed) is perched on a ...
Quick Rhubarb Cake | Decadent Fruit Desserts
This one-bowl easy Rhubarb Cake is great for afternoon tea or breakfast. Rhubarb has exploded from the ground and hit the markets, and the ruby red rhubarb from Melissa's Produce is off the charts. With its flavor, perfect acidity and gorgeous ...
Sweet and Spicy Carrot Soup
This slightly sweet and uniquely spicy bowl of lusciousness will make you re-think overcooked carrots from days of old. My cousin Julie throws the most perfect tea parties. She learned from the best — her mom, my Aunt Peg. At these family ...
Poblano Stuffed Chilies | Lula Cocina Cookbook
This version of Chile Rellenos is roasted and stuffed, not deep-fried, making it a wholesome – and wonderful for a weeknight dinner. This recipe for Poblano Stuffed Chilies is just one of the delightful recipes from Chef Geraldine Gilliland's ...
Cauliflower “Baba Ghanoush”
Cauliflower "Baba Ghanoush" is a unique twist on an Eastern-Mediterranean classic eggplant dish that will have your guests swooning. Have you ever met someone whose natural curiosity about a subject matter to be completely contagious? Meet ...
Tomato-Stuffed Peppers | Everyday Dorie
These beautiful Oven-Charred, Tomato-Stuffed Peppers are a delicious showstopper with an unexpected twist. Who doesn't love beautiful food, especially when it tastes fresh and delicious? This stellar recipe for Oven-Charred, Tomato-Stuffed ...
Cranberry Chutney
This Cranberry Chutney is a sweet and savory combo to dress up your poultry or to use as a delicious appetizer with crackers. I get so excited when I see fresh cranberries. Their delightful, puckery tartness pairs wonderfully with other sweet and ...
Pumpkin Mousse with Toffee Crunch and Cran-Raspberry Sauce
These delicious mini Pumpkin Mousse with Toffee Crunch & Cran-Raspberry Sauce will be the highlight of any Thanksgiving dessert table! I have been waiting all year for Fall to arrive in Los Angeles, along with “The Great Pumpkin” from ...