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She Paused 4 Thought

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Katie Chin

Spicy Beef Skewers | She Paused 4 Thought

Spicy Beef Skewers

These no-fuss Spicy Beef Skewers are perfect for easy entertaining. They only take minutes to cook and can be made in advance. Everybody has his or her go-to recipes, and this is one of mine. They’re simple, scrumptious and for me who gets ...

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Chiang Mai Chicken | She Paused 4 Thought

Chiang Mai Chicken on Endive Spears

Chiang Mai Chicken on Endive Spears is a impressive appetizer that is easy to make. Recently I was invited to a lunch cooked by Chef Katie Chin, an Asian food expert, cookbook author, TV host and food blogger. The meal was wonderful and Katie ...

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Who is She?

Welcome to She Paused 4 Thought! I’m Cathy - a farm girl from Iowa living in Los Angeles. Let’s cook, laugh, travel & have fun together. Read More…

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Recent Posts

  • Barbara Hansen’s Lemon Bread
  • Rosemary – Onion Mac and Cheese
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  • Passover Celery Root Salad
  • Kiwano Melon, Smoked Trout and Avocado Salad

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