These delicious mini Pumpkin Mousse with Toffee Crunch & Cran-Raspberry Sauce will be the highlight of any Thanksgiving dessert table! I have been waiting all year for Fall to arrive in Los Angeles, along with “The Great Pumpkin” from ...
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Why travel to Oman?
I recently returned from a fascinating Middle Eastern journey that included Oman. The first question people asked was, Why travel to Oman? Well, sit down while I explain… It doesn’t surprise me that most people know very little about Oman, one ...
Spinach, Apple and Fennel Salad
For this refreshing Spinach, Apple and Fennel Salad, thinly sliced fennel and apples are tossed with baby spinach, then dressed with a sweet and savory vinaigrette. Spinach, Apple and Fennel Salad is one of many recipes I tasted at a recent ...
Black-eyed Pea Stew with Chefs Toys & Tips
I love kitchen gadgets. The right ones can make cooking so much more fun, and efficient! Whether it is a great knife or some obscure tool that only serves one purpose, like a carrot sharpener, they all have a place in my heart (& in my kitchen ...
Everyday Eggplant & “In a French Kitchen” Review
Everyday Eggplant is a simple, quick, fresh, and light version of the dish Eggplant Parmigiana and is perfect for a meatless main. I have always dreamed of taking a cooking class in France. So when a milestone birthday came along, my husband ...