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She Paused 4 Thought

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Recipes

Barbara Hansen’s Lemon Bread

Oh my goodness, you simply have to try this lemon bread recipe! It's like a burst of sunshine in every bite with its tangy and zesty citrus flavor. You won't believe how moist and fluffy it is - it practically melts in your mouth. This Lemon ...

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Rosemary – Onion Mac and Cheese

Rosemary - Onion Mac and Cheese is savory, sweet, and a tad smoky, a dish of perfect indulgence. And, it can be made ahead, so it is perfect for the upcoming holidays. Rosemary - Onion Mac and Cheese recipe is from THE MODERN HIPPIE TABLE: ...

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Hatch Pecan Brownies

Hatch Pecan Brownies are light and dreamy with just the right combination of sweet and spice. The kettle corn topping upgrades the fun factor. Chocolate, nuts and popcorn? Why yes please! Throw in some spice and now you have a perfect ...

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RASPBERRY CRUMBLE BARS

Raspberry Crumble Bars

Raspberry Crumble Bars are a deliciously sweet treat with just the right amount of tartness. Best part of these Raspberry Crumble Bars is they’re made without any dairy products, gluten, or eggs. This amazingly delicious recipe was adapted ...

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Passover Celery Root Salad

isMove over potato salad there is a taster, less calorific salad in town. Perfect for Passover but not JUST, this delicious recipe for Passover Celery Root Salad is ideal for potlucks, picnics, and even very special dinners. And I can assure ...

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Who is She?

Welcome to She Paused 4 Thought! I’m Cathy - a farm girl from Iowa living in Los Angeles. Let’s cook, laugh, travel & have fun together. Read More…

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Recent Posts

  • Barbara Hansen’s Lemon Bread
  • Rosemary – Onion Mac and Cheese
  • Hatch Pecan Brownies
  • Raspberry Crumble Bars
  • Passover Celery Root Salad
  • Kiwano Melon, Smoked Trout and Avocado Salad

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