These hearty grilled Portabello Mushrooms with Chard and Feta makes an easy and impressive meatless main dish.
Grilling is a Sunday afternoon ritual at our house. We love to try new things, so when I recently tasted this Portabello Mushrooms with Chard and Feta at a Melissa’s Produce event, I knew I had to share this recipe with you.
This dish is from Chef Jamie Purviance’s latest cookbook “Weber’s Ultimate Grilling; A Step By Step Guide to Barbecue Genius”.…
