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Meat

BLT bites

BLT Bites – Upscale Downhome

These little BLT Bites are as darling as they are delicious!   Entertaining can be baffling and very costly - what to make, how much to prepare, and how to present it in a way that says, “This dish fabulous, scrumptious and worthy of a party? You ...

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Maple Glazed Slab Bacon | She Paused 4 Thought

Maple Glazed Slab-Cut Bacon – Fleming’s Steakhouse Recipe

Maple Glazed Slab-Cut Bacon will make your guests swoon! Bacon. I really could just stop there, but there is always a story behind every recipe. I was recently invited to the soft opening of Flemings Steakhouse & Wine Bar in Pasadena, ...

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Hatch Chile & Chicken Lettuce Cups | She Paused 4 Thought

Hatch Chile & Chicken Lettuce Cups

This one-skillet dish of Hatch Chile & Chicken Lettuce Cups is perfect for when you don't want to heat up the oven in summer. Late every summer, huge displays pop up in grocery stores all across the U.S as a monument to the praiseworthy ...

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Ganja-style Chicken & Eggs | She Paused 4 Thought

Ganja-Style Chicken & Eggs

This simple and flavor-packed Ganja-Style Chicken & Eggs add a touch of exoticness to any meal. I am forever fascinated with food from other cultures. International cuisine reveals so much depth and many unique flavor combinations that ...

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Ajiaco Soup | She-Paused-4-Thought

Ajiaco (Colombian Chicken & Potato Soup)

I thrive on culture shock - it engages my senses and is intensely stimulating. I love arriving in an unfamiliar country and experiencing the sites, the sounds, even the unusual odors! I long for days, even weeks, where life is in sharp contrast to my ...

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Who is She?

Welcome to She Paused 4 Thought! I’m Cathy - a farm girl from Iowa living in Los Angeles. Let’s cook, laugh, travel & have fun together. Read More…

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Recent Posts

  • Hatch Pecan Brownies
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