This Fermented Spicy Sweet Potatoes recipe is spicy with a perfect balance of sweet and salty. Every once in a while I make something that is out of my comfort zone and I am shocked by how good it turns out. This fermented sweet potato recipe is ...
Side Dishes
Fermented Curtido
I have been a curious bystander of fermented foods for some time. It appears to be trendy these days, which is interesting since it is a process that goes back to the beginning of time. Fermentation was not only used as a food preserver, but also as ...
Watermelon Radish Mini Tacos
Watermelon Radish Mini Tacos are crispy, slightly spicy, and taste like a spring garden in your mouth. There are some dishes where even a carnivore won’t miss the meat because an explosion of flavors transcends every expectation. When you ...
Ottolenghi’s Cauliflower Cake
Ottolenghi's Cauliflower Cake travels well making it perfect for potlucks, picnics, buffets or as a main for Meatless Mondays served with a salad. My favorite cookbook of 2014 is "Plenty More" by Yotam Ottolenghi. This dynamic, flavor-packed ...
Poblanos Stuffed with Goat Cheese Mashed DYPs
These dressed-up Poblanos Stuffed with Goat Cheese Mashed DYPs make a hearty vegetarian main dish or pairs nicely with meat. I recently found red poblano peppers at my local farmers’ market. I could not believe my good fortune in ...




