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She Paused 4 Thought

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Simply FUN!

pumpkin-granola-baked

Pumpkin Granola

Yes, it is that time of year when the Great Pumpkin shows up and enhances our dishes from sweet to savory. I don't know why I don't eat more pumpkin throughout the year, but when it hits fall, I get really excited about anything ...

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Foolproof Fonuts Part 2 – Ooh la la Chocolate!

Whether you are gluten-free or not, these light and fluffy Chocolate Fonuts will disappear quickly. Last week Rona and I made Lemon Fonuts and Banana Chocolate Fonuts. This week we have taken the Fonuts to a new level with a little expert guidance.  ...

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lemon-fonut - SHE PAUSED 4 THOUGHT

Lemon & Banana Chocolate Fonuts

Donuts... Homer Simpson isn't the only one who drools at the thought of them. But there is always that guilty little voice whispering around the gorgeous taste of a donut saying “saturated fats”.  The voice gets louder when I have the donuts’ evil ...

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Grilled-Corn-Tomato-and-Basil-Salad cathy nelson arkle

Grilled Corn, Tomatoes & Basil Salad

This simple and fresh Grilled Corn, Tomatoes & Basil Salad is a combination of summer's best flavors. Sweet corn was a welcome summer favorite at our home in the Midwest. I don’t know who was more excited about it, the raccoons or me. My furry ...

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mini-spanish-torilla appetizer

Mini Spanish Potato Tortilla

This simple and delicious Mini Spanish Potato Tortilla will be like a mini trip to Spain. I love Spanish cuisine. Recently I had the opportunity to learn how to make one of its stars, a “tortilla,” from my Spanish born-and-raised girlfriend ...

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Who is She?

Welcome to She Paused 4 Thought! I’m Cathy - a farm girl from Iowa living in Los Angeles. Let’s cook, laugh, travel & have fun together. Read More…

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Recent Posts

  • Barbara Hansen’s Lemon Bread
  • Rosemary – Onion Mac and Cheese
  • Hatch Pecan Brownies
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  • Passover Celery Root Salad
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