Methods & Madness... Class 10: Seafood Recipes & Ramblings from Chef School What a huge learning curve I had this week with shellfish. If you read last week’s blog, you know that I am a Midwest farm girl who had no experience with fins, ...
sustainable fish
Dry Rubbed Grilled Tuna
Methods & Madness... Class 9: Fish Recipes & Ramblings from Chef School I grew up on a farm in Iowa. We raised cows, pigs, and chickens, but no fish. Even though there are 25,000 identified species of fish, the only ones that made it to ...