Root Vegetable Tarte Tatin is a main-course vegetable dish that pairs nicely with a green salad for weeknight dinner. It seems that everyone wears a label these days when it comes to food. I consider myself to be a flexitarian, that is one who ...
Appetizers
BLT Bites – Upscale Downhome
These little BLT Bites are as darling as they are delicious! Entertaining can be baffling and very costly - what to make, how much to prepare, and how to present it in a way that says, “This dish fabulous, scrumptious and worthy of a party? You ...
Maple Glazed Slab-Cut Bacon – Fleming’s Steakhouse Recipe
Maple Glazed Slab-Cut Bacon will make your guests swoon! Bacon. I really could just stop there, but there is always a story behind every recipe. I was recently invited to the soft opening of Flemings Steakhouse & Wine Bar in Pasadena, ...
Snacker Crackers
Eating plant-based foods has made almost every top food trend list for 2016. Even fast food restaurants like Taco Bell are adding vegan options to accommodate the demand for plant-based meals. ...
Sugar Pies in Perouges, France
I love taking a step back in time, especially when it is to the Middles Ages. So when I arrived in Pérouges, a well-preserved medieval walled town, I was enchanted. This fascinating and historical cobblestone town is perched on a hill ...