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Holiday

Shrimp & Carrot Top Guacamole on Jicama

Shrimp and Carrot Top Guacamole on Jicama

Shrimp and Carrot Top Guacamole on Jicama is a healthy and delicious party appetizer. Cinco de Mayo is right around the corner and I wanted to create something festive and healthy with a Mexican flair, but without out an abundance of calories. I ...

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Persimmons & Pomegranate Endive Cups | She Paused 4 Thought

Persimmons & Pomegranate Endive Cups

Wow! These simple and healthy “Persimmons & Pomegranate Endive Cups” that feature Fuyu persimmons and pomegranates paired with crunchy pistachios and salty-tangy blue cheese are incredibly delicious. Their color and freshness makes them, in ...

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Cinnamon Roll Cookies | She Paused 4 Thought

Cinnamon Roll Cookies

These Cinnamon Roll Cookies are cute and delicious which makes them perfect for a cookie exchange. I belong to a wonderful group of food bloggers here in LA and our annual Christmas Cookie Exchange is one of the highlights. Thanks, Erika from In ...

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Rhubarb Ginger Scones

Rhubarb Scones with Ginger & Vanilla

Rhubarb Scones with Ginger & Vanilla is slightly sweet, perfectly tart and somewhat spicy. Rhubarb is in full swing right now and I can’t get enough of it. I have made this recipe for Rhubarb Scones with Ginger & Vanilla several times ...

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Root Vegetable Tarte Tatin | She Paused 4 Thought

Root Vegetable Tarte Tatin

Root Vegetable Tarte Tatin is a main-course vegetable dish that pairs nicely with a green salad for weeknight dinner. It seems that everyone wears a label these days when it comes to food. I consider myself to be a flexitarian, that is one who ...

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Who is She?

Welcome to She Paused 4 Thought! I’m Cathy - a farm girl from Iowa living in Los Angeles. Let’s cook, laugh, travel & have fun together. Read More…

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