I love taking a step back in time, especially when it is to the Middles Ages. So when I arrived in Pérouges, a well-preserved medieval walled town, I was enchanted. This fascinating and historical cobblestone town is perched on a hill ...
Snacks
Smoky Chipotle Guacamole
Smoky Chipotle Guacamole adds a touch of smoke, just enough spice to make your guests want to know what your secret recipe its. When was the last time you ate 3-day old guacamole? Never, right? It is notorious for turning brown quicker than a ...
Artichoke & Crab Dip w/Dinner Solved Cookbook Review
"What's for dinner?" – the dreaded question for many busy parents, especially when trying to accommodate picky eaters, meat-lovers and vegetarians in the same meal. Katie Workman understands this well with her family, and offers plenty of solutions ...
Hearts of Palm Soup w/Sweet Potato Croutons
This tangy Hearts of Palm Soup w/Sweet Potato Croutons tastes as fresh as spring. Silky. Sassy. Sexy. I know these are not adjectives that are usually associated with food, but this sensational soup is no ordinary medley. It is a tribute to ...
Gingerbread Bon-Bons
Gingerbread is one of my favorite scents to come wafting out of the kitchen at Christmas time. I am always looking for new ways to incorporate my favorite holiday flavor, so when I needed a sweet treat to bring to several cookie exchanges, I knew ...