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Melissa's Produce

Cranberry Chutney

Cranberry Chutney

This Cranberry Chutney is a sweet and savory combo to dress up your poultry or to use as a delicious appetizer with crackers. I get so excited when I see fresh cranberries. Their delightful, puckery tartness pairs wonderfully with other sweet and ...

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Shrimp Soup from Delicious El Salvador Cookbook

Shrimp Soup – Delicious El Salvador

This hearty and robust Salvadoran Shrimp Soup is comfort food at its best. Shrimp soup (Sopa de Camarones) is just one of many delicious recipes from Delicious El Salvador: 75 Authentic Recipes for Traditional Salvadoran Cooking by Alicia Maher. ...

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Yogurt Herb Dip from Nathan Turner's I Love California Cookbook

Yogurt Herb Dip from Nathan Turner’s I Love California

Lighten up your party with this refreshing Yogurt Herb Dip from "Nathan Turner's I Love California" cookbook. This farm girl from Iowa didn’t take long to adapt to the California entertaining lifestyle. Everything in California appears to be ...

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spicy asian cajun bbq shrimp - from Secrets of the Southern Table Cookbook

Spicy Asian Cajun BBQ Shrimp

This recipe for Spicy Asian Cajun BBQ Shrimp with Grilled Baguette is uniquely spiced for a sandwich full of flavor. Spicy Asian Cajun BBQ Shrimp with Grilled Baguette is truly representative of the new global southern kitchen as told about ...

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Stone fruit with Ginger-lime Syrup from Once Upon a Chef cookbook

Stone Fruit with Ginger-Lime Syrup

Stone Fruit with Ginger-Lime Syrup is ideal for brunch, and a fanciful summertime dessert, too. Temperatures are reaching well over 100 degrees here in Los Angeles so I am always looking for recipes that are light and refreshing. Stone Fruit ...

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Who is She?

Welcome to She Paused 4 Thought! I’m Cathy - a farm girl from Iowa living in Los Angeles. Let’s cook, laugh, travel & have fun together. Read More…

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Recent Posts

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