Llapingachos - Ecuadorian Filled Potato Cakes which features a captivating combination of salty Cotija cheese and creamy peanut sauce. Everyone I know loves potatoes. Who couldn’t love what is considered to be one of the world’s most versatile ...
Melissa's Produce
Root Vegetable Tarte Tatin
Root Vegetable Tarte Tatin is a main-course vegetable dish that pairs nicely with a green salad for weeknight dinner. It seems that everyone wears a label these days when it comes to food. I consider myself to be a flexitarian, that is one who ...
Pear & Parsnip Soufflé
In this Pear & Parsnip Soufflé recipe, the pears enhance the sweetness of parsnip in a puree to delight your finickiest of eaters. Soufflé was in the finals of my culinary school test, a dish that was so intimidating AND I had to make it ...
Smoky, Cheesy Cookies | Dorie’s Cookies
These smoky, cheesy cookies come together easily and are delicious with tea, wine or even Bloody Marys. Meet Dorie Greenspan, the cookie-whisperer. She creates little marvels, many of which actually come to her in the middle of the night as ...
BLT Bites – Upscale Downhome
These little BLT Bites are as darling as they are delicious! Entertaining can be baffling and very costly - what to make, how much to prepare, and how to present it in a way that says, “This dish fabulous, scrumptious and worthy of a party? You ...